The catering business is considered to be among one of the most delicate industries because they are involved in cooking food for a large number of people per time. For this reason, the business is subjected to regular inspections by relevant health officials from the local health department. If you run a catering business in…

 

An offsite caterer is a caterer that prepares food in a kitchen off-site and then brings it to the service location. They serve food at a location other than the permitted location for a contracted food service event. It can also mean a business that is routinely contracted to provide food items for sale to…